ABOUT US

Purple Monkey Farms is a small garlic farm perched on a bluff in Terrebonne, Oregon, overlooking Smith Rock State Park and its iconic Monkey Face rock formation.
The farm is named for two things we love: the vibrant purple color of our favorite hardneck garlic varieties and our daily view of Monkey Face, one of Central Oregon's most recognizable landmarks.
We grow several varieties of hardneck garlic, prized by chefs and food lovers for their robust flavor and the delicious garlic scapes they produce each spring. Using natural growing techniques and a philosophy of natural selection, we continuously select the strongest, healthiest, and most flavorful plants, allowing our garlic to become better adapted to our unique growing conditions year after year.
Our passion extends beyond the field. We have embarked on a journey to perfect a line of handcrafted garlic products, including fresh garlic powder, garlic salt, and garlic scape salt. Carefully crafted from quality ingredients and packed with fresh garlic flavor, these products are designed to become secret weapons in your kitchen.
From our farm in Terrebonne and our processing kitchens in Oregon and Arizona, we are committed to producing exceptional garlic and garlic products that celebrate quality, flavor, and craftsmanship.
Whether you're a home cook, gardener, foodie, or professional chef, we're proud to share the fruits of our labor and the distinctive flavors inspired by the landscapes of the American West.